Roberto Rodriguez has been coming to the farmers' market at my hospital for at least three years. He sells the the most beautiful, sweetest strawberries I have ever had. He just came back for the season. Oh happy day.
He used to farm all of his 35 acres in the conventional way. Then he had a daughter. He didn't want his daughter to play near fields laden with pesticides and he started growing berries organically. And now, not only his daughter benefits but we all benefit from his choice.
Try this vinaigrette. You can add a little sugar if you need to but I didn't need any extra sweetness.
Note: Be sure to put a bowl under the strainer. I didn’t but caught the error in time to salvage most of the vinegar.