My kids and entire family enjoy this rich, creamy, and satisfying treat during the summer. It’s a great afternoon snack as it packs in some nutrition from the dates, bananas, and nuts. You can use a different nut butter or even sunflower seed butter to accommodate tastes and allergies. Freeze any extra in homemade ice pop molds to make your own fudge bars!
Blend and enjoy! To make these into fudge bars, pour mixture into a frozen pop mold and freeze.