So easy and tasty. Pick up some apples at your local farmers market. Toss them with a little added sweetness, bake, and serve. I ate some with yogurt and it was delicious.
Servings: 4
Ingredients
4 big apples, cored and cut into 1/2 inch slices
Juice from 1/2 lemon
1/4 cup brown sugar
1 teaspoon cinnamon
Directions
Preheat oven to 425 degrees.
Toss the apples with lemon juice then with the sugar and cinnamon.
Spread them out mostly in a single layer in a large baking dish.
Bake for about 25 minutes stirring a couple of times to avoid scorching.