Frozen grapes
This may be one of the simplest desserts yet. Marlene Gonzalez of Lone Oak Ranch suggested I do this with the grapes I bought from her at the market. Evidently, this works well too with bite size watermelon chunks though I haven't tried that.
Ingredients
- 1 bunch of grapes
Directions
- Spead them out on a baking sheet with a rim.
- Freeze.
- Eat. These are delicious.
Nutrition information (per serving)
- Calories: 62
- Total fat: 0 g
- Saturated fat: 0 g
- Trans fat: 0 g
- Cholesterol: 0 mg
- Total carbohydrate: 16 g
- Dietary fiber: 1 g
- Total sugars: 15 g
- Sodium: 2 mg
- Protein: .5 g